How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kielbasa Casserole for Two?

You need 9 ingredients. The key ingredients include: 2 links kielbasa, fully cooked (about 6 oz. each), ¼ cup fresh mushrooms, sliced, ¼ cup onion, finely chopped, 1 tablespoon butter or 1 tablespoon margarine, and more.

Is Kielbasa Casserole for Two suitable as general?

Yes, Kielbasa Casserole for Two falls under the General category and is a great choice for this type of meal.

How do I store leftover Kielbasa Casserole for Two?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kielbasa Casserole for Two Recipe

Name: Kielbasa Casserole for Two
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 links kielbasa, fully cooked (about 6 oz. each); ¼ cup fresh mushrooms, sliced; ¼ cup onion, finely chopped; 1 tablespoon butter or 1 tablespoon margarine; 2 tablespoons whipping cream; 1 ½ teaspoons Dijon mustard; ⅛ teaspoon garlic powder; ½ cup shredded cheddar cheese; 4 slices tomatoes

Try this homemade Kielbasa Casserole for Two recipe the whole family will love. Made with links kielbasa, fresh mushrooms, onion and butter. Easy step-b…

This Kielbasa Casserole for Two relies on simple, everyday ingredients such as fresh mushrooms, sliced, onion, finely chopped, whipping cream and dijon mustard. It comes together quickly and makes 4 servings, at about 124 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 links kielbasa, fully cooked (about 6 oz. each)
¼ cup fresh mushrooms, sliced
¼ cup onion, finely chopped
1 tablespoon butter or 1 tablespoon margarine
2 tablespoons whipping cream
1 ½ teaspoons Dijon mustard
⅛ teaspoon garlic powder
½ cup shredded cheddar cheese
4 slices tomatoes

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Quick Info

Servings
4 servings
Calories
124 kcal
Category
General

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