How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kielbasa And Sauerkraut Soup (Borsch, Borscht)?

You need 14 ingredients. The key ingredients include: 4 cups chicken broth (Swanson), 1 lb smoked kielbasa, cut into 1/2-inch slices and skillet fried till golden brown, 1 garlic clove, pressed, 16 ounces sauerkraut, lightly rinsed and well drained, and more.

Is Kielbasa And Sauerkraut Soup (Borsch, Borscht) suitable as soups & stews?

Yes, Kielbasa And Sauerkraut Soup (Borsch, Borscht) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Kielbasa And Sauerkraut Soup (Borsch, Borscht)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kielbasa And Sauerkraut Soup (Borsch, Borscht) Recipe

Name: Kielbasa And Sauerkraut Soup (Borsch, Borscht)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups chicken broth (Swanson); 1 lb smoked kielbasa, cut into 1/2-inch slices and skillet fried till golden brown; 1 garlic clove, pressed; 16 ounces sauerkraut, lightly rinsed and well drained; 1 1/2 cups cubed peeled potatoes; 1 cup chopped onion (I like sweet onions); 2 large carrots, chopped; 2 celery ribs, chopped; 1/4 cup cider vinegar or 1/4 cup white vinegar; 1/4 teaspoon pepper or 1/4 teaspoon pepper, to taste; 12 ounces tomato sauce; 1 teaspoon dried parsley; 1 dash garlic powder; 1 dash onion powder

Kielbasa And Sauerkraut Soup (Borsch, Borscht)

Eats Now Editorial Team · 621 kcal · Soups & Stews

Kielbasa And Sauerkraut Soup (Borsch, Borscht) – a delicious recipe with chicken broth, kielbasa, garlic, sauerkraut, potatoes, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Kielbasa And Sauerkraut Soup (Borsch, Borscht)

How did you like this recipe?

Frequently Asked Questions