How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kielbasa And Sauerkraut?

You need 6 ingredients. The key ingredients include: 1 large (27 oz.) can Silver Floss sauerkraut, 1 can beer, 1 c. cream sherry, 2 1/2 to 3 lb. Polish kielbasa, cut into 3-inch pieces or as desired, and more.

Is Kielbasa And Sauerkraut suitable as general?

Yes, Kielbasa And Sauerkraut falls under the General category and is a great choice for this type of meal.

How do I store leftover Kielbasa And Sauerkraut?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kielbasa And Sauerkraut Recipe

Name: Kielbasa And Sauerkraut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large (27 oz.) can Silver Floss sauerkraut; 1 can beer; 1 c. cream sherry; 2 1/2 to 3 lb. Polish kielbasa, cut into 3-inch pieces or as desired; 1 medium onion, thinly sliced; 1 to 2 tsp. caraway seed (optional)

Kielbasa And Sauerkraut – a delicious recipe with sauerkraut, beer, cream sherry, Polish kielbasa, onion, caraway. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large (27 oz.) can Silver Floss sauerkraut
1 can beer
1 c. cream sherry
2 1/2 to 3 lb. Polish kielbasa, cut into 3-inch pieces or as desired
1 medium onion, thinly sliced
1 to 2 tsp. caraway seed (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
215 kcal
Category
General

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Kielbasa And Sauerkraut

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