How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kielbasa And Cabbage Ii?

You need 8 ingredients. The key ingredients include: 1 teaspoon olive oil, 1 large onion, cut into rings, 1 medium head cabbage, sliced into strips, 1 pound kielbasa sausage, sliced, and more.

Is Kielbasa And Cabbage Ii suitable as meat & poultry?

Yes, Kielbasa And Cabbage Ii falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Kielbasa And Cabbage Ii?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kielbasa And Cabbage Ii Recipe

Name: Kielbasa And Cabbage Ii
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon olive oil; 1 large onion, cut into rings; 1 medium head cabbage, sliced into strips; 1 pound kielbasa sausage, sliced; 2 teaspoons Cajun seasoning; 2 teaspoons ground black pepper; 1/2 teaspoon salt; 2 teaspoons Worcestershire sauce

Kielbasa And Cabbage Ii – a delicious recipe with olive oil, onion, head cabbage, kielbasa sausage, Cajun seasoning, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 teaspoon olive oil
1 large onion, cut into rings
1 medium head cabbage, sliced into strips
1 pound kielbasa sausage, sliced
2 teaspoons Cajun seasoning
2 teaspoons ground black pepper
1/2 teaspoon salt
2 teaspoons Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
24 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Kielbasa And Cabbage Ii

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