How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kids’ Crepe Roll-Ups?

You need 6 ingredients. The key ingredients include: 1-1/2 cups milk, 2 eggs, 1 cup all-purpose flour, 1/2 teaspoon salt, and more.

Is Kids’ Crepe Roll-Ups suitable as breakfast?

Yes, Kids’ Crepe Roll-Ups falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Kids’ Crepe Roll-Ups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kids’ Crepe Roll-Ups Recipe

Name: Kids’ Crepe Roll-Ups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cups milk; 2 eggs; 1 cup all-purpose flour; 1/2 teaspoon salt; 1 tablespoon butter, melted; Maple syrup

Kids’ Crepe Roll-Ups – a delicious recipe with milk, eggs, flour, salt, butter, Maple syrup. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1-1/2 cups milk
2 eggs
1 cup all-purpose flour
1/2 teaspoon salt
1 tablespoon butter, melted
Maple syrup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
221 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Kids’ Crepe Roll-Ups

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