Kidoni(Quince Jelly)

1. 1

   ["Place sliced", "quince", "in water quickly after slicing to prevent darkening. Drain", "and", "place", "in", "kettle", "with 2 cups water.", "Cook,", "covered,", "until tender, about 15 to 20 minutes. Add sugar and boil on high heat to thicken syrup.", "Add vanilla and lemon juice", "quickly.", "Stir 2 or 3 times and boil for 3 or 4 more minutes.", "Stir in almonds until evenly distributed and quickly remove", "from heat. Cool, then place in glass containers for refrigerator or canning jars for storing."]

* Per serving · 4 servings · Values may vary.

No additional tips available.