Kid-Pleasing Spaghetti Recipe

Name: Kid-Pleasing Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 pounds ground beef; 1 medium onion, chopped; 2-1/2 cups spaghetti sauce; 8 ounces spaghetti, cooked and drained; 3 tablespoons butter; 2 tablespoons all-purpose flour; 1/2 teaspoon salt; 1-1/2 cups whole milk; 1-1/2 cups shredded cheddar cheese, divided; 1/4 cup grated Parmesan cheese

Servings: persons

1-1/2 pounds ground beef
1 medium onion, chopped
2-1/2 cups spaghetti sauce
8 ounces spaghetti, cooked and drained
3 tablespoons butter
2 tablespoons all-purpose flour
1/2 teaspoon salt
1-1/2 cups whole milk
1-1/2 cups shredded cheddar cheese, divided
1/4 cup grated Parmesan cheese

1
In a skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in spaghetti sauce. Cover and simmer for 10 minutes. Stir in spaghetti; set aside.
2
In a saucepan, melt butter. Stir in flour and salt until smooth. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat. Stir in 3/4 cup cheddar cheese and Parmesan cheese until melted.
3
Place half of the spaghetti mixture in a greased 13x9-in. baking dish. Top with cheese sauce and the remaining spaghetti mixture. Sprinkle with remaining cheddar cheese.
4
Bake, uncovered, at 350u00b0 for 30 minutes or until heated through.

317

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1-1/2 pounds ground beef, 1 medium onion, chopped, 2-1/2 cups spaghetti sauce, 8 ounces spaghetti, cooked and drained, and more.

Yes, Kid-Pleasing Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kid-Pleasing Spaghetti

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