How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kickin' VELVEETA Spinach Dip?

You need 3 ingredients. The key ingredients include: 1 lb. (16 oz.) 2% Milk VELVEETA, cut into 1/2-inch cubes, 1 can (10 oz.) RO*TEL Diced Tomatoes & Green Chilies, undrained, 1 pkg. (10 oz.) frozen chopped spinach, thawed, well drained.

Is Kickin' VELVEETA Spinach Dip suitable as vegetarian?

Yes, Kickin' VELVEETA Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Kickin' VELVEETA Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Kickin' VELVEETA Spinach Dip Recipe

Name: Kickin' VELVEETA Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. (16 oz.) 2% Milk VELVEETA, cut into 1/2-inch cubes; 1 can (10 oz.) RO*TEL Diced Tomatoes & Green Chilies, undrained; 1 pkg. (10 oz.) frozen chopped spinach, thawed, well drained

Kickin' VELVEETA Spinach Dip – a delicious recipe with Milk, Tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 lb. (16 oz.) 2% Milk VELVEETA, cut into 1/2-inch cubes
1 can (10 oz.) RO*TEL Diced Tomatoes & Green Chilies, undrained
1 pkg. (10 oz.) frozen chopped spinach, thawed, well drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
99 kcal
Category
Vegetarian

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Kickin' VELVEETA Spinach Dip

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