Kickin' Crudite with Mediterranean Relish Recipe

Name: Kickin' Crudite with Mediterranean Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil; 1 cup finely chopped onion; 1 tablespoon garlic, minced; 1 cup canned crushed tomatoes with added puree; 1 teaspoon fresh lemon juice; 1/4 cup coarsely chopped drained oil-packed sun-dried tomatoes; 1/4 cup pitted green olives; 1/4 cup fresh basil leaves; 4 large drained canned artichoke hearts; 2 tablespoons chopped fresh parsley; 2 tablespoons toasted pine nuts

Servings: persons

2 teaspoons olive oil
1 cup finely chopped onion
1 tablespoon garlic, minced
1 cup canned crushed tomatoes with added puree
1 teaspoon fresh lemon juice
1/4 cup coarsely chopped drained oil-packed sun-dried tomatoes
1/4 cup pitted green olives
1/4 cup fresh basil leaves
4 large drained canned artichoke hearts
2 tablespoons chopped fresh parsley
2 tablespoons toasted pine nuts

1
Heat oil in medium nonstick skillet over medium heat.
2
Add onion and saute until just beginning to soften.
3
Add garlic and cook for 1 minute.
4
Stir in tomatoes and lemon juice.
5
Bring to simmer, remove from heat.
6
Combine sun-dried tomatoes and next 5 ingredients in processor.
7
Process until vegetables are finely chopped.
8
Transfer to medium bowl, stir in tomato mixture.
9
Season with salt and pepper.
10
Serve with vegetables.
11
Baby carrots Radishes Fresh green beans Yellow and red pear tomatoes Red, yellow peppers Pita chips

122

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 teaspoons olive oil, 1 cup finely chopped onion, 1 tablespoon garlic, minced, 1 cup canned crushed tomatoes with added puree, and more.

Yes, Kickin' Crudite with Mediterranean Relish falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Kickin' Crudite with Mediterranean Relish

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions