How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kickin' Chicken Soup?

You need 15 ingredients. The key ingredients include: 2 large boneless chicken breasts, 3 tablespoons vegetable oil, 1 large onion, chopped, 3 cloves garlic, minced, and more.

Is Kickin' Chicken Soup suitable as soups & stews?

Yes, Kickin' Chicken Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Kickin' Chicken Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kickin' Chicken Soup Recipe

Name: Kickin' Chicken Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large boneless chicken breasts; 3 tablespoons vegetable oil; 1 large onion, chopped; 3 cloves garlic, minced; 1 jalapeno chile, minced (if you want the soup hotter, include the seeds); 4 cups low sodium chicken broth; 3 cups corn kernels (fresh or frozen); 1 (15 1/2 ounce) can black beans; 1 lime, juice of; 1 teaspoon salt, to taste; 1/2 teaspoon ground red pepper or 1/2 teaspoon hot sauce; fresh ground black pepper; 1/2 cup minced cilantro; shredded monterey jack cheese; tortilla chips

Warm up with this hearty Kickin' Chicken Soup recipe. Made with chicken breasts, vegetable oil, onion and garlic. Easy step-by-step instructions included.

This Kickin' Chicken Soup relies on simple, everyday ingredients such as vegetable oil, large onion, chopped, garlic, minced and low sodium chicken broth. It comes together quickly and makes 4 servings, at about 794 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Kickin' Chicken Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions