Name: Kickasserole
Yield: 4 servings
Ingredients: 1 lb ground beef; 2 medium onions, diced; 8 ounces frozen spinach, drained; 8 ounces cream cheese; 1/2 cup parmesan cheese, shredded; 1 1/2 cups cheddar cheese, shredded; 4 ounces French's French fried onions; 2 garlic cloves, minced; 2 cups wide egg noodles; 2 garlic cloves, pressed; salt; pepper; basil; parsley

Servings: persons

1 lb ground beef
2 medium onions, diced
8 ounces frozen spinach, drained
8 ounces cream cheese
1/2 cup parmesan cheese, shredded
1 1/2 cups cheddar cheese, shredded
4 ounces French's French fried onions
2 garlic cloves, minced
2 cups wide egg noodles
2 garlic cloves, pressed
salt
pepper
basil
parsley

1
Brown ground beef, diced onions, garlic, and season to taste with salt and pepper. Drain.
2
Cook noodles.
3
Add drained noodles, browned ground beef and all 3 cheeses in a large pot or mixing bowl, adding in small amounts of frozen spinach as you mix, and use basil and parsley to taste. Mix until noodles are well-coated.
4
Put the casserole in a microwave-safe (Can use the stove, too, but it takes longer) bowl and sprinkle the french fried onions on top. Microwave on high for 12-15 minutes (can be baked for about 30-40 min at 350 as well).
5
Let stand for about 5 minutes to cool, then serve.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

Kickasserole

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