Kfc Pot Pie

1. 1

   In a bowl, combine all cooked vegetables and chicken; add the cream of chicken soup and seasoning.

2. 2

   The mixture should be thick, but not too thick; if the mixture is too thick add some milk to the mixture.

3. 3

   Scoop the mixture into individual pie pans.

4. 4

   Use the KFC biscuit recipe, which I have added to my collection, to make the crust.

5. 5

   Roll out the dough thin, and place on top; then brush with butter.

6. 6

   Bake in a 375 F oven for 15 to 25 minutes or until it is heated throughout and the crust is golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.