How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Key Lime Pie?

You need 12 ingredients. The key ingredients include: Crust (or use a commercially prepared graham crust such as Keebler Ready Crust Graham Cracker Pie Crust), 1 1/2 cups graham crackers, crushed, 1/4 cup sugar, 5 tbsp butter, melted, and more.

Is Key Lime Pie suitable as baking & desserts?

Yes, Key Lime Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Key Lime Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Key Lime Pie Recipe

Name: Key Lime Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: Crust (or use a commercially prepared graham crust such as Keebler Ready Crust Graham Cracker Pie Crust); 1 1/2 cups graham crackers, crushed; 1/4 cup sugar; 5 tbsp butter, melted; 1 can (14 oz) nonfat sweetened condensed milk; 1/2 cup fresh lime juice; 1 tbsp lime zest, minced; 1 egg; 2 eggs, yolks and whites separated; 1/4 tsp cream of tartar; 2 cups low-calorie whipped cream (such as Cool Whip); 1 lime, thinly sliced (optional)

Key Lime Pie – a delicious recipe with Crust, graham crackers, sugar, butter, condensed milk, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Key Lime Pie

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