How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Key Lime Pie?

You need 7 ingredients. The key ingredients include: 4 eggs, separated, 2 (14 oz.) cans low-fat Eagle brand milk, 2 Tbsp. grated lime rind, 1 1/3 c. fresh lime juice (8 to 10 limes), and more.

Is Key Lime Pie suitable as baking & desserts?

Yes, Key Lime Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Key Lime Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Key Lime Pie Recipe

Name: Key Lime Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs, separated; 2 (14 oz.) cans low-fat Eagle brand milk; 2 Tbsp. grated lime rind; 1 1/3 c. fresh lime juice (8 to 10 limes); 1/2 c. sugar; 10-inch graham cracker crust; low-fat Cool Whip

Key Lime Pie – a delicious recipe with eggs, low-fat Eagle brand milk, lime rind, lime juice, sugar, graham cracker crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs, separated
2 (14 oz.) cans low-fat Eagle brand milk
2 Tbsp. grated lime rind
1 1/3 c. fresh lime juice (8 to 10 limes)
1/2 c. sugar
10-inch graham cracker crust
low-fat Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
723 kcal
Category
Baking & Desserts

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Key Lime Pie

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