How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Key Lime Chicken Sandwich?

You need 11 ingredients. The key ingredients include: 3 cooked chicken breasts (shredded), ½ cup shredded coconut (dry or moist), 2 tablespoons key lime juice (you can use regular lime as needed), ½ tablespoon key lime zest, and more.

Is Key Lime Chicken Sandwich suitable as meat & poultry?

Yes, Key Lime Chicken Sandwich falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Key Lime Chicken Sandwich?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Key Lime Chicken Sandwich Recipe

Name: Key Lime Chicken Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cooked chicken breasts (shredded); ½ cup shredded coconut (dry or moist); 2 tablespoons key lime juice (you can use regular lime as needed); ½ tablespoon key lime zest; 2 green onions (chopped); ¼ teaspoon fresh ground pepper (more to taste); ½ teaspoon salt (more or less to taste); 1 large tomatoes (sliced); 2 cups baby spinach leaves (cleaned and dried); 4 tablespoons mayonnaise; 6 pita breads or 6 flat bread

Try this homemade Key Lime Chicken Sandwich recipe the whole family will love. Made with chicken breasts, coconut, lime juice and lime zest. Easy step-b…

This Key Lime Chicken Sandwich relies on simple, everyday ingredients such as key lime zest, green onions (chopped), salt (more or less to taste) and large tomatoes (sliced). It comes together quickly and makes 4 servings, at about 257 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Key Lime Chicken Sandwich

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions