Key Lime Cheesecake With Strawberry Butter Sauce Recipe

Name: Key Lime Cheesecake With Strawberry Butter Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups graham cracker crumbs; 1/4 cup sugar; 1/2 cup butter, melted; 24 ounces cream cheese; 1 1/4 cups sugar; 6 eggs, separated; 8 ounces sour cream; 1 1/2 teaspoons grated lime rind; 1/2 cup key lime juice; 1/8 cup strawberry; 1/4 cup butter, melted; 1/2 cup powdered sugar, sifted; 1 1/2 teaspoons grated lime rind

Servings: persons

2 cups graham cracker crumbs
1/4 cup sugar
1/2 cup butter, melted
24 ounces cream cheese
1 1/4 cups sugar
6 eggs, separated
8 ounces sour cream
1 1/2 teaspoons grated lime rind
1/2 cup key lime juice
1/8 cup strawberry
1/4 cup butter, melted
1/2 cup powdered sugar, sifted
1 1/2 teaspoons grated lime rind

1
Combine first 3 ingredients in a small bowl, stirring well.
2
Firmly press mixture in bottom and 1 inch up the side of a buttered 9 inch springform pan.
3
Bake crust at 350u00b0F for 8 minutes, let cool in pan on a wire rack.
4
Beat cream cheese at medium speed with an electric mixer until creamy; gradually add 1 1/4 cups sugar. Add Yolks one at a time, beating after each addition. Stir in sour cream, lime rind, and lime juice.
5
Beat egg whites at high speed until stiff peaks from; fold into cream cheese mixture. Pour batter into prepared crust.
6
Bake at 350u00b0F for 1 hour and 5 minutes; turn off oven. Partially open door; let cheesecake cool in oven 15 minutes. Remove from oven, and immediately run a knife around edge of pan to release sides.
7
Cool completely in pan on a wire rack; cover and chill 8 hours.
8
Position knife blade in food processor bowl; add strawberries. Process until smooth, stopping once to scrape down sides. Stir in butter and remaining ingredients.

1767

kcal

Calories

130

Fat

108

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 cups graham cracker crumbs, 1/4 cup sugar, 1/2 cup butter, melted, 24 ounces cream cheese, and more.

Yes, Key Lime Cheesecake With Strawberry Butter Sauce falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Key Lime Cheesecake With Strawberry Butter Sauce

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