How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Key Largo Roast Pork?

You need 6 ingredients. The key ingredients include: 3 to 3 1/2 lb. pork roast (rolled loin, loin end or center loin), 1/4 c. fresh lime juice, 2 tsp. salt, 1/2 tsp. black pepper, and more.

Is Key Largo Roast Pork suitable as meat & poultry?

Yes, Key Largo Roast Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Key Largo Roast Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Key Largo Roast Pork Recipe

Name: Key Largo Roast Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 3 1/2 lb. pork roast (rolled loin, loin end or center loin); 1/4 c. fresh lime juice; 2 tsp. salt; 1/2 tsp. black pepper; 2 Tbsp. oregano, crumbled; 3 medium garlic cloves, crushed

Try this homemade Key Largo Roast Pork recipe the whole family will love. Made with pork roast, lime juice, salt and black pepper. Easy step-by-step ins…

This Key Largo Roast Pork relies on simple, everyday ingredients such as fresh lime juice, salt, black pepper and oregano, crumbled. It comes together quickly and makes 4 servings, at about 295 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

3 to 3 1/2 lb. pork roast (rolled loin, loin end or center loin)
1/4 c. fresh lime juice
2 tsp. salt
1/2 tsp. black pepper
2 Tbsp. oregano, crumbled
3 medium garlic cloves, crushed

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Quick Info

Servings
4 servings
Calories
295 kcal
Category
Meat & Poultry

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Key Largo Roast Pork

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