Kevin Garnett Burger Recipe

Name: Kevin Garnett Burger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (28-ounce) can whole tomatoes, drained and chopped; 1 (28-ounce) can crushed tomatoes; 1 (12.5-ounce) can pinto beans, drained and rinsed; 2 (12.5-ounce) cans black beans, drained and rinsed; 2 tablespoons chili powder; 1 tablespoon cumin; Hot sauce, to taste; 7 ounce burger patties; Hamburger buns; Sour cream, for serving; Grated Cheddar cheese, for serving

Servings: persons

1 (28-ounce) can whole tomatoes, drained and chopped
1 (28-ounce) can crushed tomatoes
1 (12.5-ounce) can pinto beans, drained and rinsed
2 (12.5-ounce) cans black beans, drained and rinsed
2 tablespoons chili powder
1 tablespoon cumin
Hot sauce, to taste
7 ounce burger patties
Hamburger buns
Sour cream, for serving
Grated Cheddar cheese, for serving

1
In a large saucepot over medium-high heat, combine all chili ingredients.
2
Bring the mixture to a boil, then reduce the heat and let it simmer for 15 minutes.
3
On a grill or griddle, cook the burgers to your preferred temperature.
4
Lightly toast the burger buns in a toaster or oven.
5
Serve the burgers topped with a generous helping of chili.
6
Serve with grated cheese and a dollop of sour cream.
7
This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant.
8
The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

121

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (28-ounce) can whole tomatoes, drained and chopped, 1 (28-ounce) can crushed tomatoes, 1 (12.5-ounce) can pinto beans, drained and rinsed, 2 (12.5-ounce) cans black beans, drained and rinsed, and more.

Yes, Kevin Garnett Burger falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kevin Garnett Burger

How did you like this recipe?

Frequently Asked Questions