How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kentucky Supper Salad?

You need 8 ingredients. The key ingredients include: 1 large head green cabbage, shredded and chopped, 3 medium carrots, chopped, 1 bunch green onions or 1 medium white winter onion, chopped, 1 (17 oz.) can peas, and more.

Is Kentucky Supper Salad suitable as salads?

Yes, Kentucky Supper Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Kentucky Supper Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Kentucky Supper Salad Recipe

Name: Kentucky Supper Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large head green cabbage, shredded and chopped; 3 medium carrots, chopped; 1 bunch green onions or 1 medium white winter onion, chopped; 1 (17 oz.) can peas; 1 Tbsp. celery seed; 1/4 c. juice from sweet or bread and butter pickles; 3/4 c. mayonnaise or salad dressing (fat-free); 1/2 c. buttermilk Ranch dressing

Kentucky Supper Salad – a delicious recipe with green cabbage, carrots, green onions, peas, celery, bread. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 large head green cabbage, shredded and chopped
3 medium carrots, chopped
1 bunch green onions or 1 medium white winter onion, chopped
1 (17 oz.) can peas
1 Tbsp. celery seed
1/4 c. juice from sweet or bread and butter pickles
3/4 c. mayonnaise or salad dressing (fat-free)
1/2 c. buttermilk Ranch dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
684 kcal
Category
Salads

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Kentucky Supper Salad

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