Christmas Salad

1. 1

   Make red jello as directed on package; pour into a large glass pan.

2. 2

   Let set.

3. 3

   Mix together the Cool Whip, cream cheese, drained pineapple and the mayonnaise.

4. 4

   Melt the marshmallows, the juice from the pineapple and the lemon jello (no water).

5. 5

   Cool.

6. 6

   When starting to set, mix with the pineapple mixture.

7. 7

   Carefully spread over the red jello; let set.

8. 8

   Top with prepared lime jello. Decorate with maraschino cherries that have been dried with paper towel, when the lime jello starts to set.

* Per serving · 4 servings · Values may vary.

No additional tips available.