Kentucky Hot Brown Soup Recipe

Name: Kentucky Hot Brown Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter or 1/4 cup margarine; 1/4 cup minced onion; 1/4 cup all-purpose flour; 1/2 teaspoon garlic salt; 1/4 teaspoon hot sauce; 4 cups milk; 1 cup shredded sharp cheddar cheese; 1/2 cup chopped cooked ham; 1/2 cup chopped cooked turkey; Toppings; crumbled bacon; chopped tomato; chopped fresh parsley

Servings: persons

1/4 cup butter or 1/4 cup margarine
1/4 cup minced onion
1/4 cup all-purpose flour
1/2 teaspoon garlic salt
1/4 teaspoon hot sauce
4 cups milk
1 cup shredded sharp cheddar cheese
1/2 cup chopped cooked ham
1/2 cup chopped cooked turkey
Toppings
crumbled bacon
chopped tomato
chopped fresh parsley

1
["Melt butter in a Dutch oven over medium heat. Add onion; saute until tender.", "Add flour, garlic salt, and hot sauce; cook, stirring constantly, for 1 minute.", "Gradually stir in milk; cook until thickened and bubbly.", "Reduce heat; stir in cheese until melted. Add ham and turkey; cook, stirring occasionally, until heated, about 20 minutes. (Do not boil.).", "Serve with toppings.", "NOTE: When you have a hot brown sandwich, it is layered with ham and turkey slices, a couple of slices of bacon, a tomato, and totally smothered in cheese sauce. So if you want the ""hot brown"" experience, top the soup with the tomato, bacon, and a sprinkle of parsley. It is delicious! Also, the 30 minutes it takes goes rather fast since the meat is already cooked. It's mostly just getting everything hot and making the cheese soup."]

505

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/4 cup butter or 1/4 cup margarine, 1/4 cup minced onion, 1/4 cup all-purpose flour, 1/2 teaspoon garlic salt, and more.

Yes, Kentucky Hot Brown Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kentucky Hot Brown Soup

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