How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kentucky Hot Brown Sandwich?

You need 20 ingredients. The key ingredients include: 1 3 pound turkey breast, 4 tablespoons unsalted soft butter, 2 cups whole milk, plus more to thin, if needed, 2 tablespoons unsalted butter, and more.

Is Kentucky Hot Brown Sandwich suitable as meat & poultry?

Yes, Kentucky Hot Brown Sandwich falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Kentucky Hot Brown Sandwich?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kentucky Hot Brown Sandwich Recipe

Name: Kentucky Hot Brown Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3 pound turkey breast; 4 tablespoons unsalted soft butter; 2 cups whole milk, plus more to thin, if needed; 2 tablespoons unsalted butter; 2 tablespoons flour; 2 cups sharp white cheddar cheese, grated; 1/4 cup Parmesan cheese, grated; pinch of fresh nutmeg; 4 large eggs; 1/4 cup milk; 8 1/2 inch thick slices good day-old white bread; 4 tablespoons butter; 4 tablespoons vegetable oil; The roasted turkey breast, sliced into 1/4-inch thick slices; 1 1/2 cups sharp white cheddar cheese, grated; 1/2 cup Parmesan cheese, freshly grated; 3 ripe beefsteak tomatoes, cut into 1/2-inch thick slices and broiled until slightly charred and just cooked through; 16 thick slices slab bacon, cooked until crisp; 2 tablespoons chives, finely chopped; 2 tablespoons fresh flat leaf parsley, finely chopped

Try this homemade Kentucky Hot Brown Sandwich recipe the whole family will love. Made with turkey breast, unsalted soft butter, milk and unsalted butter…

This Kentucky Hot Brown Sandwich relies on simple, everyday ingredients such as turkey breast, unsalted soft butter, unsalted butter and flour. It comes together quickly and makes 4 servings, at about 3344 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

3344

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Kentucky Hot Brown Sandwich

Tips for the best results

Variations & substitutions

My Personal Notes

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