How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kentucky Fried Corn?

You need 6 ingredients. The key ingredients include: 6 strips bacon, in 1-inch cubes, 4 ears corn, sweet or horse, scraped from cob, 2 small cucumbers, thinly sliced, 1 medium onion, minced or in rings, and more.

Is Kentucky Fried Corn suitable as meat & poultry?

Yes, Kentucky Fried Corn falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Kentucky Fried Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kentucky Fried Corn Recipe

Name: Kentucky Fried Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 strips bacon, in 1-inch cubes; 4 ears corn, sweet or horse, scraped from cob; 2 small cucumbers, thinly sliced; 1 medium onion, minced or in rings; 1 large egg; salt, pepper and sugar to taste

Kentucky Fried Corn – a delicious recipe with bacon, cob, cucumbers, onion, egg, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 strips bacon, in 1-inch cubes
4 ears corn, sweet or horse, scraped from cob
2 small cucumbers, thinly sliced
1 medium onion, minced or in rings
1 large egg
salt, pepper and sugar to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
369 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Kentucky Fried Corn

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