Bake this irresistible Kentucky Chocolate Pecan Pie at home. Made with shell, sugar, butter and white corn syrup. Easy step-by-step instructions included.
This Kentucky Chocolate Pecan Pie relies on simple, everyday ingredients such as unbaked pie shell, (225 ml) sugar, (125 ml) butter, melted and (225 ml) white corn syrup. It comes together quickly and makes 4 servings, at about 908 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Kentucky Chocolate Pecan Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026