How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ken'S Homemade Hamburger Soup Made With Ground Chicken?

You need 14 ingredients. The key ingredients include: 1 lb ground chicken, 1 onion, chopped, 1 garlic clove, minced, 2 stalks celery, chopped, and more.

Is Ken'S Homemade Hamburger Soup Made With Ground Chicken suitable as soups & stews?

Yes, Ken'S Homemade Hamburger Soup Made With Ground Chicken falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Ken'S Homemade Hamburger Soup Made With Ground Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ken'S Homemade Hamburger Soup Made With Ground Chic

Name: Ken'S Homemade Hamburger Soup Made With Ground Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground chicken; 1 onion, chopped; 1 garlic clove, minced; 2 stalks celery, chopped; 1 red pepper, chopped; 1 teaspoon Dijon mustard; 1/2 teaspoon horseradish; salt; 7 cups chicken stock; 1/2 cup mushroom, chopped; 1/2 cup carrot, chopped; 1/2 cup fresh basil, chopped; 1/2 cup fresh parsley, chopped; 1/2 cup parmesan cheese

Warm up with this hearty Ken'S Homemade Hamburger Soup Made With Ground Chicken recipe. Made with ground chicken, onion, garlic and stalks celery. Easy …

This Ken'S Homemade Hamburger Soup Made With Ground Chicken relies on simple, everyday ingredients such as ground chicken, onion, chopped, garlic clove, minced and stalks celery, chopped. It comes together quickly and makes 4 servings, at about 1034 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1034

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Ken'S Homemade Hamburger Soup Made With Ground Chicken

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions