How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kelly'S Crab Dip?

You need 11 ingredients. The key ingredients include: 1 lb. backfin crab meat, 1 (8 oz.) cream cheese (soft), 1 c. mayonnaise, 2 to 3 Tbsp. lemon juice, and more.

Is Kelly'S Crab Dip suitable as seafood?

Yes, Kelly'S Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Kelly'S Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Kelly'S Crab Dip Recipe

Name: Kelly'S Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. backfin crab meat; 1 (8 oz.) cream cheese (soft); 1 c. mayonnaise; 2 to 3 Tbsp. lemon juice; 3 Tbsp. hot sauce; 2 Tbsp. Worcestershire sauce; 3 cloves garlic, crushed; 1 bunch scallions; 2 c. extra sharp Cheddar cheese, shredded; 1 c. Monterey Jack cheese, shredded; 1/2 Tbsp. chili powder

Kelly'S Crab Dip

Eats Now Editorial Team · 1241 kcal · Seafood

Kelly'S Crab Dip – a delicious recipe with backfin crab meat, cream cheese, mayonnaise, lemon juice, hot sauce, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Kelly'S Crab Dip

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