How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kelly'S Bombdiggidy Crock Pot Pork Roast?

You need 12 ingredients. The key ingredients include: 2 -3 lbs pork roast, 1/3 cup pancake syrup (maple flavored not real maple syrup), 3/4 cup beef broth, 1/2 cup water, and more.

Is Kelly'S Bombdiggidy Crock Pot Pork Roast suitable as soups & stews?

Yes, Kelly'S Bombdiggidy Crock Pot Pork Roast falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Kelly'S Bombdiggidy Crock Pot Pork Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kelly'S Bombdiggidy Crock Pot Pork Roast Recipe

Name: Kelly'S Bombdiggidy Crock Pot Pork Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 -3 lbs pork roast; 1/3 cup pancake syrup (maple flavored not real maple syrup); 3/4 cup beef broth; 1/2 cup water; 2 teaspoons dried sage; 4 garlic cloves, minced; 1/4 cup berry red wine; splash cooking sherry; 4 small onions, quartered; 2 cups baby carrots; 6 -7 quartered red potatoes; salt & pepper

Try this homemade Kelly'S Bombdiggidy Crock Pot Pork Roast recipe the whole family will love. Made with pork roast, pancake syrup, beef broth and water.…

This Kelly'S Bombdiggidy Crock Pot Pork Roast relies on simple, everyday ingredients such as pork roast, beef broth, water and dried sage. It comes together quickly and makes 4 servings, at about 461 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Kelly'S Bombdiggidy Crock Pot Pork Roast

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions