Kelly's Apple Sausage Pancakes Recipe

Name: Kelly's Apple Sausage Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large egg; 1 cup flour; ¾ cup milk; 13-12 lb bulk country sausage; ½ cup chunky applesauce; 2 tablespoons vegetable oil; 1 ½ tablespoons baking powder; 1 ½ teaspoons sugar; ½ teaspoon crushed fennel seed; ½ teaspoon celery salt; ½ teaspoon dried onion flakes; ⅛ teaspoon pepper; ⅛ teaspoon sage; ⅛ teaspoon thyme

Servings: persons

1 large egg
1 cup flour
¾ cup milk
13-12 lb bulk country sausage
½ cup chunky applesauce
2 tablespoons vegetable oil
1 ½ tablespoons baking powder
1 ½ teaspoons sugar
½ teaspoon crushed fennel seed
½ teaspoon celery salt
½ teaspoon dried onion flakes
⅛ teaspoon pepper
⅛ teaspoon sage
⅛ teaspoon thyme

1
In small saute pan, cook sausage, fennel seed, pepper, sage and thyme, until sausage is no longer pink, breaking up until sausage is done and well crumbled.
2
Drain grease, set aside.
3
In large bowl, whisk flour, baking powder, sugar, celery salt and minced onion until well mixed.
4
In medium bowl, whisk egg til fluffy.
5
Whisk in milk, oil and applesauce.
6
Stir in sausage mixture.
7
Pour over dry ingredients, and fold just til all is moistened, but batter is still lumpy.
8
Bake on hot, non-stick griddle over medium-low heat until golden brown on both sides, turning once.
9
Serve with softened butter and warm maple syrup.

268

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 large egg, 1 cup flour, ¾ cup milk, 13-12 lb bulk country sausage, and more.

Yes, Kelly's Apple Sausage Pancakes falls under the Breakfast category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Kelly's Apple Sausage Pancakes

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