How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kellogg'S Corn Flakes Loaf?

You need 7 ingredients. The key ingredients include: 4 c. Kellogg's corn flakes, 1 pt. cottage cheese, 1 onion, diced, 5 eggs, and more.

Is Kellogg'S Corn Flakes Loaf suitable as soups & stews?

Yes, Kellogg'S Corn Flakes Loaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Kellogg'S Corn Flakes Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kellogg'S Corn Flakes Loaf Recipe

Name: Kellogg'S Corn Flakes Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. Kellogg's corn flakes; 1 pt. cottage cheese; 1 onion, diced; 5 eggs; 1/2 c. chopped walnuts; 1 1/2 cubes melted butter; 2 pkg. George Washington broth

Kellogg'S Corn Flakes Loaf – a delicious recipe with Kellogg's corn, cottage cheese, onion, eggs, walnuts, butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 c. Kellogg's corn flakes
1 pt. cottage cheese
1 onion, diced
5 eggs
1/2 c. chopped walnuts
1 1/2 cubes melted butter
2 pkg. George Washington broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
967 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Kellogg'S Corn Flakes Loaf

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