How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kellogg'S All Bran Bread?

You need 7 ingredients. The key ingredients include: 2 c. buttermilk or sour milk, 2 c. All Bran, 2 c. flour, 2 tsp. soda, and more.

Is Kellogg'S All Bran Bread suitable as general?

Yes, Kellogg'S All Bran Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Kellogg'S All Bran Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Kellogg'S All Bran Bread Recipe

Name: Kellogg'S All Bran Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 c. buttermilk or sour milk; 2 c. All Bran; 2 c. flour; 2 tsp. soda; 1 c. brown sugar; 2 Tbsp. molasses; raisins or currants (optional)

Kellogg'S All Bran Bread – a delicious recipe with buttermilk, Bran, flour, soda, brown sugar, molasses. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. buttermilk or sour milk
2 c. All Bran
2 c. flour
2 tsp. soda
1 c. brown sugar
2 Tbsp. molasses
raisins or currants (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Kellogg'S All Bran Bread

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