How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kefta Burgers?

You need 14 ingredients. The key ingredients include: 1/2 cup lightly packed whole wheat sourdough bread, cubed, 1/4 cup walnuts, 1 medium red onion, grated, 1 teaspoon paprika, and more.

Is Kefta Burgers suitable as general?

Yes, Kefta Burgers falls under the General category and is a great choice for this type of meal.

How do I store leftover Kefta Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kefta Burgers Recipe

Name: Kefta Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup lightly packed whole wheat sourdough bread, cubed; 1/4 cup walnuts; 1 medium red onion, grated; 1 teaspoon paprika; 1/2 teaspoon ground cinnamon; 1 1/2 teaspoons dried mint; 1/2 teaspoon ground cumin; 1/4 teaspoon cayenne pepper (or 1/8 if you don't like it too warm); 1 1/2 teaspoons kosher salt; 1/2 teaspoon fresh ground black pepper; 1/2 cup fresh parsley, chopped; 1 tablespoon fresh dill; 1 1/2 lbs ground chuck; extra virgin olive oil, for brushing (optional)

Try this homemade Kefta Burgers recipe the whole family will love. Made with lightly packed whole wheat sourdough bread, walnuts, red onion and paprika.…

This Kefta Burgers relies on simple, everyday ingredients such as walnuts, medium red onion, grated, paprika and ground cinnamon. It comes together quickly and makes 4 servings, at about 74 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Kefta Burgers

Tips for the best results

Variations & substitutions

My Personal Notes

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