Keema Curry (Ground Beef Curry)(Indian Food)   — Meat & Poultry recipe

Keema Curry (Ground Beef Curry)(Indian Food)

Eats Now Editorial Team  · 541 kcal  · Meat & Poultry

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Try this homemade Keema Curry (Ground Beef Curry)(Indian Food) recipe the whole family will love. Made with onion, tomato, garlic and peppercorns. Easy …

This Keema Curry (Ground Beef Curry)(Indian Food) relies on simple, everyday ingredients such as medium onion, chopped, medium tomato, chopped, pips fresh garlic, minced and peppercorns. It comes together quickly and makes 4 servings, at about 541 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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