Kayla's chocolate chip kookies Recipe

Name: Kayla's chocolate chip kookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 cup all purpose flour; 1/4 cup white sugar; 1 1/4 cup dark brown sugar; 1 1/2 tsp vanilla extract; 2 cup Milk chocolate chips and or m&ms for the top; 1/2 cup butter; 2 large eggs; 1/2 tsp salt; 1 teaspoon baking powder; 1/2 teaspoon baking soda

Servings: persons

2 1/2 cup all purpose flour
1/4 cup white sugar
1 1/4 cup dark brown sugar
1 1/2 tsp vanilla extract
2 cup Milk chocolate chips and or m&ms for the top
1/2 cup butter
2 large eggs
1/2 tsp salt
1 teaspoon baking powder
1/2 teaspoon baking soda

1
Preheat oven 400F
2
Mix butter and sugars until well incorporated and slightly fluffy.then mix in your vanilla and egg well
3
In a separate bowl sift your dry ingredients together and mix a bit
4
Slowly mix in your dry ingredients until JUST incorporated and then fold in all of your chocolate chips
5
At this point your can bake them right away if you'd like too or you can refrigerate for a few hours and it's even better
6
Scoop a small ball onto a cookie sheet..you can put a few m&ms on top if you want to and bake for 10 minutes depending on your oven until your cookies are done:)

1328

kcal

Calories

Fat

190

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 1/2 cup all purpose flour, 1/4 cup white sugar, 1 1/4 cup dark brown sugar, 1 1/2 tsp vanilla extract, and more.

Yes, Kayla's chocolate chip kookies falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kayla's chocolate chip kookies

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