How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kay'S Pickles?

You need 3 ingredients. The key ingredients include: 1 pkg. wafer thin corned beef (you may use ham, beef or turkey), 1 pkg. softened cream cheese, 1 jar dill pickles (any size).

Is Kay'S Pickles suitable as meat & poultry?

Yes, Kay'S Pickles falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Kay'S Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kay'S Pickles Recipe

Name: Kay'S Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. wafer thin corned beef (you may use ham, beef or turkey); 1 pkg. softened cream cheese; 1 jar dill pickles (any size)

Kay'S Pickles – a delicious recipe with beef, cream cheese, dill pickles. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pkg. wafer thin corned beef (you may use ham, beef or turkey)
1 pkg. softened cream cheese
1 jar dill pickles (any size)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
296 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Kay'S Pickles

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