Try this homemade Kay's Crock Pot Beef recipe the whole family will love. Made with stewing beef, onion soup, mushrooms and cream of mushroom soup. Easy…
This Kay's Crock Pot Beef relies on simple, everyday ingredients such as stewing beef, 1-inch cubes, mushrooms, sliced and red wine. It comes together quickly and makes 4 servings, at about 595 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026