How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kay'S Creamy Mashed Potatoes?

You need 5 ingredients. The key ingredients include: 4 or 5 Youkan gold potatoes (white), up to 1/2 stick Land O Lakes butter (at room temperature), 1 raw egg, 1/4 c. milk (a little less or more, depending on size of potatoes), and more.

Is Kay'S Creamy Mashed Potatoes suitable as general?

Yes, Kay'S Creamy Mashed Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Kay'S Creamy Mashed Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kay'S Creamy Mashed Potatoes Recipe

Name: Kay'S Creamy Mashed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 or 5 Youkan gold potatoes (white); up to 1/2 stick Land O Lakes butter (at room temperature); 1 raw egg; 1/4 c. milk (a little less or more, depending on size of potatoes); pepper to taste

Kay'S Creamy Mashed Potatoes – a delicious recipe with gold potatoes, butter, egg, milk, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 or 5 Youkan gold potatoes (white)
up to 1/2 stick Land O Lakes butter (at room temperature)
1 raw egg
1/4 c. milk (a little less or more, depending on size of potatoes)
pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
122 kcal
Category
General

Eats Now Editorial Team

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Kay'S Creamy Mashed Potatoes

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