How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kay'S Corn And Sour Cream?

You need 7 ingredients. The key ingredients include: 2 Tbsp. chopped onion, 2 Tbsp. butter, 2 Tbsp. flour, 1 tsp. salt, and more.

Is Kay'S Corn And Sour Cream suitable as meat & poultry?

Yes, Kay'S Corn And Sour Cream falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Kay'S Corn And Sour Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kay'S Corn And Sour Cream Recipe

Name: Kay'S Corn And Sour Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. chopped onion; 2 Tbsp. butter; 2 Tbsp. flour; 1 tsp. salt; 1 c. sour cream; 2 (12 oz. each) cans whole kernel white corn; 1/2 lb. bacon

Kay'S Corn And Sour Cream – a delicious recipe with onion, butter, flour, salt, sour cream, whole kernel white corn. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Tbsp. chopped onion
2 Tbsp. butter
2 Tbsp. flour
1 tsp. salt
1 c. sour cream
2 (12 oz. each) cans whole kernel white corn
1/2 lb. bacon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
546 kcal
Category
Meat & Poultry

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Kay'S Corn And Sour Cream

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