How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kay Crum'S Fudge?

You need 8 ingredients. The key ingredients include: 2 sticks margarine, 1 large can Pet milk, 5 c. sugar, dash of salt, and more.

Is Kay Crum'S Fudge suitable as baking & desserts?

Yes, Kay Crum'S Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Kay Crum'S Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Kay Crum'S Fudge Recipe

Name: Kay Crum'S Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sticks margarine; 1 large can Pet milk; 5 c. sugar; dash of salt; large pkg. chocolate chips; 1 jar marshmallow cream; 1 c. chopped nuts; 1 tsp. vanilla

Kay Crum'S Fudge – a delicious recipe with margarine, Pet milk, sugar, salt, chocolate chips, marshmallow cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 sticks margarine
1 large can Pet milk
5 c. sugar
dash of salt
large pkg. chocolate chips
1 jar marshmallow cream
1 c. chopped nuts
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1266 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Kay Crum'S Fudge

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