How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Katy'S Brisket ?

You need 4 ingredients. The key ingredients include: 1 beef brisket, 5 to 10 oz horseradish (enough to cover top of brisket), 1 pkg Lipton beefy dry onion soup mix, 1 c red wine.

Is Katy'S Brisket suitable as meat & poultry?

Yes, Katy'S Brisket falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Katy'S Brisket ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Katy'S Brisket Recipe

Name: Katy'S Brisket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 beef brisket; 5 to 10 oz horseradish (enough to cover top of brisket); 1 pkg Lipton beefy dry onion soup mix; 1 c red wine

Katy'S Brisket – a delicious recipe with beef brisket, horseradish, beefy dry onion soup mix, red wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 beef brisket
5 to 10 oz horseradish (enough to cover top of brisket)
1 pkg Lipton beefy dry onion soup mix
1 c red wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
83 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Katy'S Brisket

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