Katie's Fudgy Brownie Cookie Recipe

Name: Katie's Fudgy Brownie Cookie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 1 egg white; 1 cup sugar; 2 teaspoons instant coffee granules; 1 tablespoon boiling water; ¼ cup butter or ½ cup margarine, melted; 1 tablespoon light corn syrup; ½ cup all-purpose flour; ½ cup baking cocoa; ¼ teaspoon baking powder; ¼ teaspoon salt; ¼ cup miniature semisweet chocolate chips; ¼ cup walnuts, chopped

Servings: persons

1 egg
1 egg white
1 cup sugar
2 teaspoons instant coffee granules
1 tablespoon boiling water
¼ cup butter or ½ cup margarine, melted
1 tablespoon light corn syrup
½ cup all-purpose flour
½ cup baking cocoa
¼ teaspoon baking powder
¼ teaspoon salt
¼ cup miniature semisweet chocolate chips
¼ cup walnuts, chopped

1
In a mixing bowl, beat egg, egg white and sugar.
2
In a small bowl, dissolve coffee granules in boiling water.
3
Add the coffee, butter and corn syrup to egg mixture; mix well.
4
Combine the flour, cocoa, baking powder and salt; gradually add to egg mixture.
5
Stir in chocolate chips and nuts.
6
Line baking sheets with parchment paper and lightly coat with nonstick cooking spray.
7
Drop batter by tablespoonfuls onto prepared baking sheets.
8
Bake at 350 degrees F for 10-12 minutes or until set.
9
Cool for 2 minutes before removing to wire racks to cool completely.

588

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 egg, 1 egg white, 1 cup sugar, 2 teaspoons instant coffee granules, and more.

Yes, Katie's Fudgy Brownie Cookie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Katie's Fudgy Brownie Cookie

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