How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kathy'S Pumpkin Pie Cake?

You need 3 ingredients. The key ingredients include: 1 pkg. yellow or spice cake mix (except 1 c.), 1 cube melted butter, 1 beaten egg.

Is Kathy'S Pumpkin Pie Cake suitable as baking & desserts?

Yes, Kathy'S Pumpkin Pie Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Kathy'S Pumpkin Pie Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Kathy'S Pumpkin Pie Cake Recipe

Name: Kathy'S Pumpkin Pie Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. yellow or spice cake mix (except 1 c.); 1 cube melted butter; 1 beaten egg

Kathy'S Pumpkin Pie Cake – a delicious recipe with cake, butter, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. yellow or spice cake mix (except 1 c.)
1 cube melted butter
1 beaten egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
215 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Kathy'S Pumpkin Pie Cake

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