How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kathy'S Mushroom Bread?

You need 6 ingredients. The key ingredients include: 16 oz. sliced mushrooms, 1 stick real butter, 1 bunch green onions, chopped, 3 cloves garlic, crushed, and more.

Is Kathy'S Mushroom Bread suitable as general?

Yes, Kathy'S Mushroom Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Kathy'S Mushroom Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Kathy'S Mushroom Bread Recipe

Name: Kathy'S Mushroom Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. sliced mushrooms; 1 stick real butter; 1 bunch green onions, chopped; 3 cloves garlic, crushed; 1 pkg. Provolone cheese, sliced thin in pie quarter shapes; 1 loaf French bread

Bake this irresistible Kathy'S Mushroom Bread at home. Made with mushrooms, butter, green onions and garlic. Easy step-by-step instructions included.

This Kathy'S Mushroom Bread relies on simple, everyday ingredients such as sliced mushrooms, real butter, bunch green onions, chopped and garlic, crushed. It comes together quickly and makes 4 servings, at about 442 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

16 oz. sliced mushrooms
1 stick real butter
1 bunch green onions, chopped
3 cloves garlic, crushed
1 pkg. Provolone cheese, sliced thin in pie quarter shapes
1 loaf French bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
442 kcal
Category
General

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