How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kathy's Favorite Spinach Dip?

You need 11 ingredients. The key ingredients include: 1 (1 ounce) bag frozen chopped spinach (thawed and drained or patted dry with a paper towel.), ½ cup butter, melted, 1 cup sweet onion (diced finely), 1 (8 ounce) bagshredded monterey jack cheese, and more.

Is Kathy's Favorite Spinach Dip suitable as vegetarian?

Yes, Kathy's Favorite Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Kathy's Favorite Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Kathy's Favorite Spinach Dip Recipe

Name: Kathy's Favorite Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 ounce) bag frozen chopped spinach (thawed and drained or patted dry with a paper towel.); ½ cup butter, melted; 1 cup sweet onion (diced finely); 1 (8 ounce) bagshredded monterey jack cheese; 1 (8 ounce) bagshredded mozzarella cheese; 1 (8 ounce) bagshredded swiss cheese; 1 (8 ounce) carton heavy cream; 1 ½ cups Miracle Whip; 1 teaspoon garlic salt; 1 tablespoon Worcestershire sauce; 1 (4 ounce) bagfresh shredded parmesan cheese (Reserved for the topping)

Kathy's Favorite Spinach Dip

Eats Now Editorial Team · 703 kcal · Vegetarian

Kathy's Favorite Spinach Dip – a delicious recipe with butter, sweet onion, bagshredded monterey, mozzarella cheese, swiss cheese, heavy cream. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Kathy's Favorite Spinach Dip

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