How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kathy'S Deviled Eggs?

You need 5 ingredients. The key ingredients include: 12 hard-boiled eggs, 1/3 cup mayonnaise, 2 -3 tablespoons ketchup, 1/4 teaspoon seasoning salt, and more.

Is Kathy'S Deviled Eggs suitable as snacks & appetizers?

Yes, Kathy'S Deviled Eggs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Kathy'S Deviled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kathy'S Deviled Eggs Recipe

Name: Kathy'S Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 hard-boiled eggs; 1/3 cup mayonnaise; 2 -3 tablespoons ketchup; 1/4 teaspoon seasoning salt; paprika, garnish if desired

Kathy'S Deviled Eggs – a delicious recipe with eggs, mayonnaise, ketchup, salt, paprika. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

12 hard-boiled eggs
1/3 cup mayonnaise
2 -3 tablespoons ketchup
1/4 teaspoon seasoning salt
paprika, garnish if desired

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
616 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Kathy'S Deviled Eggs

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