Try this homemade Kathy's Champagne Sauce recipe the whole family will love. Made with champagne, heavy whipping cream, egg yolks and fresh chives. Easy…
This Kathy's Champagne Sauce relies on simple, everyday ingredients such as champagne, heavy whipping cream, beaten egg yolks and snipped fresh chives. It comes together quickly and makes 4 servings, at about 272 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026