How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kathleen'S Pumpkin Tea Bread?

You need 12 ingredients. The key ingredients include: 3 1/2 c. sifted flour, 2 tsp. baking soda, 1/2 tsp. baking powder, 1 1/2 tsp. salt, and more.

Is Kathleen'S Pumpkin Tea Bread suitable as baking & desserts?

Yes, Kathleen'S Pumpkin Tea Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Kathleen'S Pumpkin Tea Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Kathleen'S Pumpkin Tea Bread Recipe

Name: Kathleen'S Pumpkin Tea Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 c. sifted flour; 2 tsp. baking soda; 1/2 tsp. baking powder; 1 1/2 tsp. salt; 1 tsp. ground cinnamon; 1 tsp. pumpkin pie spice; 2 2/3 c. sugar; 1 lb. canned pumpkin; 2/3 c. water; 2/3 c. soft shortening; 2 eggs; nuts and/or raisins (optional)

Kathleen'S Pumpkin Tea Bread

Eats Now Editorial Team · 1459 kcal · Baking & Desserts

Kathleen'S Pumpkin Tea Bread – a delicious recipe with flour, baking soda, baking powder, salt, ground cinnamon, pumpkin pie spice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Kathleen'S Pumpkin Tea Bread

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