How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kate'S Chocolate Cake?

You need 7 ingredients. The key ingredients include: 1 (18.25 ounce) package devil's food cake mix, 1 (3.9 ounce) package instant chocolate pudding mix, 2 cups sour cream, 1 cup Melt(R) Organic Buttery Spread, melted, and more.

Is Kate'S Chocolate Cake suitable as baking & desserts?

Yes, Kate'S Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Kate'S Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Kate'S Chocolate Cake Recipe

Name: Kate'S Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18.25 ounce) package devil's food cake mix; 1 (3.9 ounce) package instant chocolate pudding mix; 2 cups sour cream; 1 cup Melt(R) Organic Buttery Spread, melted; 5 eggs; 1 teaspoon almond extract; 2 cups semisweet chocolate chips

Kate'S Chocolate Cake – a delicious recipe with cake mix, chocolate pudding, sour cream, Buttery, eggs, almond. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (18.25 ounce) package devil's food cake mix
1 (3.9 ounce) package instant chocolate pudding mix
2 cups sour cream
1 cup Melt(R) Organic Buttery Spread, melted
5 eggs
1 teaspoon almond extract
2 cups semisweet chocolate chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1425 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Kate'S Chocolate Cake

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