How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kassie'S Asian Rice Salad ?

You need 17 ingredients. The key ingredients include: 3/4 c. Snap peas, small can of mandarin oranges, 4 c. good lettuce (ie romaine), 1 1/2 c. cooked brown rice, and more.

Is Kassie'S Asian Rice Salad suitable as salads?

Yes, Kassie'S Asian Rice Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Kassie'S Asian Rice Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Kassie'S Asian Rice Salad Recipe

Name: Kassie'S Asian Rice Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. Snap peas; small can of mandarin oranges; 4 c. good lettuce (ie romaine); 1 1/2 c. cooked brown rice; 1 c. seedless red grapes; 2 scallions chopped; 1/2 package of bacon (turkey or pork) cut into small pieces; 1/4 c. seasoned rice vinegar; 1/2 tbsp dijon mustard; 1/4 c/ olive oil; 1/8 c sesame oil; 1 1/4 tsp soy sauce; 3 scallions chopped; 1/2 tsp red pepper flakes; 1/4 tsp fresh ginger minced; 1/4 tsp fresh garlic minced; black pepper to taste

Fresh, crisp and full of flavor — this Kassie'S Asian Rice Salad is a must-try. Made with peas, oranges, good lettuce and brown rice. Easy step-by-step …

This Kassie'S Asian Rice Salad relies on simple, everyday ingredients such as snap peas, good lettuce (ie romaine), cooked brown rice and seedless red grapes. It comes together quickly and makes 4 servings, at about 696 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Kassie'S Asian Rice Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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