How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kashiwa Mochi?

You need 4 ingredients. The key ingredients include: 3 c. mochiko, 1 3/4 c. warm water, 1 c. flour, 1 1/4 tsp. salt.

Is Kashiwa Mochi suitable as general?

Yes, Kashiwa Mochi falls under the General category and is a great choice for this type of meal.

How do I store leftover Kashiwa Mochi?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kashiwa Mochi Recipe

Name: Kashiwa Mochi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. mochiko; 1 3/4 c. warm water; 1 c. flour; 1 1/4 tsp. salt

Kashiwa Mochi – a delicious recipe with mochiko, water, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. mochiko
1 3/4 c. warm water
1 c. flour
1 1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
218 kcal
Category
General

Eats Now Editorial Team

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Kashiwa Mochi

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