Try this homemade Kasha Varnishkes recipe the whole family will love. Made with pasta, whole kasha, egg and butter. Easy step-by-step instructions inclu…
This Kasha Varnishkes relies on simple, everyday ingredients such as whole kasha, egg white, butter or margarine and (14-1/2 oz.) chicken broth. It comes together quickly and makes 4 servings, at about 509 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026